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The Cheesecake Yoghurt Bowl

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 1 bowl
Calories 350
A delicious and nutritious yoghurt bowl packed with fruits, chocolate, and crunchy granola for a satisfying treat.

Ingredients

Base

  • 250 g Quark / Skyr (flavoured, baked apple + plain)
  • 80-100 g Full Fat Cottage Cheese
  • 1 tsp Salt

Fruits

  • 50 g Frozen Raspberries
  • 50 g Frozen Mango
  • 30 g Frozen Blueberries
  • 30 g Banana

Add-ins

  • 6 g Medjool Dates
  • 5 g 85% Dark Chocolate
  • 10 g Coconut Almond Butter
  • 5 g Chocolate PBFIT
  • 5 g Pistachio Butter to Drizzle
  • to taste N/A Sweetener (Sprinkle with sweetener)
  • 10 g Maple Pecan Granola

Instructions 

  • Combine Quark/Skyr, cottage cheese, and salt in a bowl.
  • Add frozen fruits and mix.
  • Incorporate dates, chocolate, nut butters, and drizzle with pistachio butter.
  • Mix well, sprinkle with sweetener, and top with granola.
  • Place in freezer for 30-40 minutes, then thaw slightly before serving.

Notes

Use fresh or frozen fruits for best flavor and texture.
Calories: 350kcal
Cost: $15
Course: Breakfast, Snack
Cuisine: fusion
Keyword: chocolate, fruit, Yoghurt