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The Best Fruit Salad Recipe
Prep Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
8
servings
Calories
150
A refreshing and colorful fruit salad perfect for any occasion!
Ingredients
Fruits
1
whole
fresh pineapple
16
ounces
fresh strawberries
5 to 6
pieces
ripe kiwis
1
pint
fresh blueberries
2
cups
red grapes
2
cups
green grapes
ΒΌ
cup
brown sugar (or honey, agave, or maple syrup)
3 to 4
tablespoons
fresh orange juice
1
teaspoon
orange zest
1
teaspoon
lemon zest
to taste
fresh mint for garnish
Instructions
Wash all fruit and pat dry.
Chop pineapple, hull strawberries, and slice kiwis.
Rinse grapes and blueberries.
Whisk together brown sugar, orange juice, and zests.
Combine fruit in a bowl, pour dressing, and fold gently.
Chill for 30 minutes, garnish with mint, and serve.
Notes
Use seasonal fruits for the best flavor!
Calories:
150
kcal
Cost:
$15.00
Course:
Salad
Cuisine:
American
Keyword:
fruit