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Sticky Garlic Butter Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A flavorful and easy-to-make salmon dish glazed with garlic, maple syrup, and BBQ sauce, perfect for a quick dinner.

Ingredients

Salmon

  • 4 filets salmon filets
  • to taste kosher salt and pepper
  • 4 tablespoons unsalted butter
  • 4 cloves garlic cloves (minced)
  • ⅓ cup maple syrup or honey
  • 2 tablespoons BBQ sauce (your favorite)
  • ¼ cup water
  • for serving chopped fresh parsley
  • for serving lemon wedges
  • for serving rice

Instructions 

  • Preheat oven to 425°F (220°C). Season salmon with salt and pepper.
  • Cook butter and garlic in a skillet over medium heat for 30 seconds. Add maple syrup, BBQ sauce, and water; bring to a boil then simmer.
  • Add salmon to skillet, spoon glaze over, and cook for 5 minutes.
  • Transfer skillet to oven and roast for 5-8 minutes until cooked through. Garnish with parsley and serve with lemon and rice.

Notes

Serve with rice and lemon wedges for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon