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Spider Cake Pops
Prep Time
30
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
40
minutes
minutes
Servings
20
pieces
Calories
150
Delight in these spooky and adorable spider-themed cake pops, perfect for Halloween parties or fun treats.
Ingredients
Cookies
36
pieces
classic Oreo cookies
(centers and all)
1
cup
full-fat cream cheese
(room temperature)
2
cups
dark chocolate chips or chopped dark chocolate
1
Tbsp
vegetable or canola oil
black sanding sugar
black sanding sugar
20
pieces
black small licorice rolls
(cut into 1-inch pieces)
40
large
eyeball sprinkles
Instructions
Crush the Oreo cookies into fine crumbs.
Mix cookie crumbs with softened cream cheese until well combined.
Form mixture into 1-inch balls and freeze for 15 minutes.
Melt chocolate with oil, then dip each ball into the chocolate coating.
Decorate with licorice legs, eyeball sprinkles, and sprinkle black sanding sugar for a spider effect.
Notes
Chill the cake pops before serving for best results.
Calories:
150
kcal
Cost:
$12
Course:
Dessert
Cuisine:
American
Keyword:
Cake Pops, chocolate, Halloween