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Spicy Honey-Ginger Chicken Bowls with Yum Yum Sauce

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 servings
Calories 550
Enjoy a flavorful bowl of tender chicken glazed with spicy honey-ginger sauce, topped with fresh vegetables and creamy Yum Yum Sauce.

Ingredients

For the Chicken:

  • 1.5 pounds boneless, skinless chicken breasts or thigh
  • 1 tablespoon tamari or soy sauce (divided)
  • 0.33 cup tamari or soy sauce (divided)
  • 2 tablespoons extra virgin olive oil
  • to taste black pepper Black pepper
  • 2 tablespoons orange juice
  • 0.25 cup honey
  • 2-3 tablespoons chili paste
  • 1 tablespoon fresh ginger, chopped
  • 2 cloves garlic, chopped

For Serving:

  • 3-4 cups cooked rice

Sliced cucumber

Sliced avocado

Kimchi

Fried wontons

For the Yum Yum Sauce:

  • 0.33 cup olive oil mayo
  • 2 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon seasoned salt
  • 0.25 teaspoon cayenne pepper

Instructions 

  • Marinate chicken with soy sauce, honey, ginger, garlic, and chili paste.
  • Cook chicken until browned and glazed.
  • Prepare rice and assemble bowls with vegetables and chicken.
  • Mix ingredients for Yum Yum Sauce and serve alongside.

Notes

Adjust spice level with chili paste and cayenne pepper to taste.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: fusion
Keyword: Chicken, Ginger, Honey