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Smoked Paprika Chicken (Juicy, Flavor-Packed Skillet Chicken)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Enjoy tender, juicy chicken seasoned with smoky paprika, topped with a flavorful sauce for a satisfying meal.

Ingredients

For the Chicken

  • 4 pieces boneless, skinless chicken breasts (about 1 lb / 450 g)
  • 2 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp ground cumin
  • ½ tsp chili powder (optional)
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp olive oil

For the Sauce (Optional)

  • 1 tbsp butter
  • 2 cloves garlic, minced
  • ½ cup chicken broth
  • 1 tsp smoked paprika
  • Juice of ½ lemon lemon juice
  • to taste Salt & pepper

Instructions 

  • Pat chicken dry and mix spices in a small bowl. Rub seasoning over chicken.
  • Heat olive oil in a skillet over medium-high heat. Cook chicken 6–7 minutes per side until golden and cooked through. Remove and keep warm.
  • Add butter to skillet, sauté garlic for 30–60 seconds. Stir in chicken broth, smoked paprika, and lemon juice. Simmer 2–3 minutes until slightly thickened. Season to taste.

Notes

Serve with rice, vegetables, or salad for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, smoked paprika