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Sheet Pan Meatballs Potatoes and Green Beans

Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 4 servings
Calories 650
A delicious and easy sheet pan meal featuring flavorful meatballs, tender potatoes, and fresh green beans, all cooked together for maximum convenience and taste.

Ingredients

Meatball Mixture

  • 1 pound ground beef
  • 1 pound ground turkey
  • 2 large eggs
  • 1 cup crushed Cheez-its
  • 3 tablespoons barbecue sauce
  • 3 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons Slap Ya Mama seasoning
  • 2 teaspoons granulated garlic
  • 1 teaspoon black pepper
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika

Vegetables and Seasonings

  • 4 cups fresh green beans ((ends cut and cut in half))
  • 1.5 pounds baby gold potatoes ((cut in half or quartered if too big))
  • 1 teaspoon Slap Ya Mama
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon red pepper flakes
  • ½ teaspoon paprika
  • 3 tablespoons olive oil

Instructions 

  • Preheat oven to 375°F and line two baking sheets with foil.
  • Mix all meatball ingredients, form 2-inch balls, and place on baking sheets.
  • Combine green beans, potatoes, seasonings, and olive oil; toss well.
  • Arrange vegetables on baking sheets with meatballs and spread evenly.
  • Bake for 30-35 minutes until meatballs are cooked and potatoes are tender.

Notes

For best results, ensure meatballs are evenly spaced for even cooking.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Green Beans, Meatballs, Potatoes