Go Back
Print
Notes
Smaller
Normal
Larger
Print
Quinoa and Spinach Salad
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
250
A fresh and healthy salad combining protein-rich quinoa with crisp vegetables and a tangy lemon dressing.
Ingredients
Main
1
cup
cooked quinoa
2
cups
fresh spinach
1
cup
diced bell peppers
1
cup
chopped apples
2
tablespoons
olive oil
1
tablespoon
lemon juice
Instructions
Toss cooked quinoa, spinach, bell peppers, and apples together.
Drizzle with olive oil and lemon juice.
Mix well and serve.
Notes
For extra flavor, add some chopped herbs or nuts.
Calories:
250
kcal
Cost:
$12
Course:
Salad
Cuisine:
international
Keyword:
Quinoa