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Quick and Easy Popcorn Balls
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
8
pieces
Calories
250
Delight in these simple, homemade popcorn balls that are perfect for a quick treat or party snack.
Ingredients
Main ingredients
0.25
cup
corn oil
0.5
cup
popcorn kernels
(about 4 quarts popped)
0.5
cup
dark corn syrup
0.5
cup
granulated sugar
0.5
teaspoon
salt
1
tablespoon
butter
(for hands)
Instructions
Heat the corn oil in a saucepan for 3 minutes.
Add popcorn kernels, cover, and shake until popping stops.
Mix corn syrup, sugar, and salt; add to popcorn and cook until coated.
Cool slightly, then shape into balls with greased hands.
Wrap in plastic or store in airtight containers.
Notes
Use greased hands to prevent sticking when shaping.
Calories:
250
kcal
Cost:
$10
Course:
Dessert
Keyword:
popcorn