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Pumpkin Mug Cake
Prep Time
2
minutes
minutes
Cook Time
1
minute
minute
Total Time
3
minutes
minutes
Servings
1
serving
Calories
180
A quick and cozy pumpkin-flavored mug cake perfect for a fall treat or a quick dessert.
Ingredients
Dry ingredients
2
tablespoons
coconut flour
1
teaspoon
pumpkin spice
1/2
teaspoon
baking powder
2
teaspoons
coconut sugar
((or granulated sweetener of choice))
Wet ingredients
1/4
cup
pumpkin puree
1
large
egg
Instructions
Mix dry ingredients in a small bowl.
Add egg and pumpkin puree; mix until smooth.
Spray a microwave-safe bowl and pour batter in.
Microwave for 1 minute.
Let cool for a minute before enjoying.
Notes
This mug cake is perfect for a quick fall treat with minimal ingredients.
Calories:
180
kcal
Cost:
$3
Course:
Dessert
Cuisine:
American
Keyword:
pumpkin