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Perfect Brown Butter Nectarine Crumble Bars
Prep Time
20
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
1
hour
hour
Servings
12
bars
Calories
250
Delight in these buttery, fruity crumble bars with a rich brown butter flavor and juicy nectarines, perfect for a sweet treat or dessert.
Ingredients
Dough and Crust
1
cup
unsalted butter, browned and slightly cooled
1.5
cups
all-purpose flour
0.5
cup
almond flour
0.75
cup
granulated sugar
0.25
cup
brown sugar
0.5
teaspoon
salt
1
teaspoon
baking powder
1
large
egg, room temperature
1
teaspoon
vanilla extract
Filling
3
cups
fresh nectarines, peeled, pitted, and sliced
1
tablespoon
lemon juice
2
tablespoons
cornstarch
0.25
cup
sliced or chopped almonds (optional)
Instructions
Brown the butter in a saucepan until golden and nutty, then cool slightly.
Mix dry ingredients; add browned butter, egg, and vanilla until crumbly.
Press two-thirds of dough into a greased pan; bake at 350°F (175°C) for 15 minutes.
Prepare nectarine filling; spread over crust.
Crumble remaining dough over filling; sprinkle almonds if using; bake 25–30 minutes.
Cool completely before cutting into bars.
Notes
Use ripe nectarines for best flavor.
Calories:
250
kcal
Cost:
$15
Course:
Dessert
Keyword:
nectarines