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Peach Mango Protein Smoothie Bowl

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 bowl
Calories 250
A delicious and nutritious smoothie bowl combining tropical fruits and protein for a satisfying breakfast or snack.

Ingredients

Fruits

  • 1 cup frozen mango chunks
  • 1 cup frozen peach slices
  • 1/2 cup Greek yogurt (plain or vanilla)
  • 1/2 medium banana (fresh or frozen)
  • 1/4 cup milk of choice (add more if needed)
  • 1 scoop vanilla protein powder (optional)
  • 1 tsp honey (optional, to taste)
  • 1/4 cup granola
  • 1 tbsp shredded coconut (optional)
  • 1 tbsp chopped nuts (optional)

Instructions 

  • Add frozen mango, peaches, yogurt, banana, and milk to a blender.
  • Blend until thick and smooth, adding more milk if needed.
  • Sweeten with honey if desired, then blend again.
  • Pour into bowls and add toppings immediately.

Notes

Use frozen fruits for a thicker, colder smoothie bowl.
Calories: 250kcal
Cost: $12
Course: Breakfast
Cuisine: fusion
Keyword: fruit, Protein, Smoothie