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One-Skillet Smoky Honey Chili Beef Rice

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 650
A flavorful and hearty one-skillet dish combining smoky spices, sweet honey, and tender beef with rice and beans for a satisfying meal.

Ingredients

Meat and grains

  • 1 lb ground beef
  • 1 cup long-grain white rice

Canned goods

  • 1 can black beans (15 oz, drained and rinsed)
  • 1 can diced tomatoes with green chilies (14 oz)
  • 1 cup beef broth

Seasonings and oils

  • ¼ cup honey
  • 2 tbsp chili powder
  • 1 tsp smoked paprika
  • ½ tsp cumin
  • to taste Salt and pepper
  • 1 tbsp olive oil

Garnish

  • optional Fresh cilantro (for garnish)

Instructions 

  • Heat olive oil in a skillet and cook ground beef until browned. Add rice and stir to coat.
  • Add beans, tomatoes, broth, honey, and spices. Stir well.
  • Bring to a boil, then reduce heat, cover, and simmer for 20 minutes.
  • Check rice for doneness, fluff with a fork, and adjust seasoning. Garnish with cilantro if desired.

Notes

Adjust seasoning to taste and serve hot for best flavor.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Beef, Chili, Rice