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Loaded Chicken Nacho Bowls: Your New Favorite Recipe!

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 650
Enjoy a delicious and easy-to-make loaded chicken nacho bowl, perfect for a quick dinner or snack.

Ingredients

Main

  • 2 cups cooked chicken, shredded
  • 4 cups tortilla chips
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, canned or frozen
  • 1 cup diced tomatoes
  • 1/2 cup sliced jalapeños
  • 1/2 cup sour cream
  • 1/4 cup chopped cilantro
  • 1 each avocado, diced

Instructions 

  • Preheat oven to 350°F (175°C). Spread chips on a baking sheet.
  • Top with chicken, beans, corn, tomatoes, and jalapeños. Sprinkle cheese over everything.
  • Bake for 10-15 minutes until cheese melts. Let cool slightly.
  • Serve topped with sour cream, avocado, and cilantro.

Notes

Feel free to customize toppings to your taste.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Nachos