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KitKat Truffles

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 pieces
Calories 600
Delight in these creamy, chocolatey KitKat truffles that are perfect for a quick treat or gift.

Ingredients

Main

  • 340 g KitKats
  • 153 g Sweetened Condensed Milk ((1/2 Cup))
  • 315 g Milk or Dark Chocolate (((1 and 3/4 Cups)))

Instructions 

  • Crush KitKats and mix with condensed milk until gooey.
  • Roll mixture into balls and freeze for 30 minutes.
  • Melt chocolate separately and dip each truffle into it.
  • Refrigerate until chocolate sets.
  • Store in fridge for up to two weeks.

Notes

Use high-quality chocolate for best results.
Calories: 600kcal
Cost: $10
Course: Dessert
Keyword: chocolate