Kale Crunch Salad Chick-Fil-A Copycat
A delicious and crunchy kale salad inspired by Chick-Fil-A, perfect for a healthy meal.
Ingredients
Salad Base
- 6 cups curly kale (chopped finely, about 110g)
- 1.5 cups green cabbage (shredded, about 100g)
- 1/3 cup almonds (chopped, about 50g or 1.8 oz.)
- 2 teaspoons apple cider vinegar
- 1 tablespoon dijon mustard
- 4 tablespoons maple syrup
- 1/2 teaspoon sea salt
- 4-6 tablespoons water or olive oil
Instructions
- Combine chopped kale and shredded cabbage in a large bowl.
- Mix dressing ingredients in a jar or bowl, shake or stir until combined.
- Toss dressing with kale and cabbage; let marinate for 5-10 minutes.
- Dry roast almonds in a skillet until fragrant, about 1-3 minutes.
- Sprinkle roasted almonds on top of the salad and serve.
Notes
For extra flavor, let the salad sit longer in the dressing before serving.