Go Back
Print
Notes
Smaller
Normal
Larger
Print
Hot Honey Chicken Bowl Recipe
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
4
servings
Calories
550
A flavorful and spicy-sweet chicken bowl featuring baked hot honey chicken served over rice or quinoa with sautéed vegetables.
Ingredients
Protein
2
pieces
boneless, skinless chicken breasts
Salt and pepper, to taste
Salt and pepper
(for seasoning)
2
cloves
fresh garlic, minced
1/4
cup
hot honey sauce
(honey mixed with chili flakes)
2
tablespoons
low-sodium soy sauce
Vegetables
2
cups
mixed vegetables (bell peppers, broccoli)
Carbohydrate
2
cups
cooked rice or quinoa
Instructions
Preheat oven to 400°F (200°C). Season chicken with salt and pepper, then bake for 25-30 minutes.
Mix minced garlic, hot honey sauce, and soy sauce. Pour over baked chicken to coat.
While chicken bakes, sauté vegetables in a skillet until tender, about 5-7 minutes.
Serve rice or quinoa in bowls, top with sliced chicken and vegetables, drizzle with extra hot honey sauce if desired.
Notes
For extra spice, add more chili flakes to the hot honey sauce.
Calories:
550
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
Chicken, Honey, Spicy