Go Back
Print

Hot Honey Blackened Shrimp Caesar Salad

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 450
A flavorful twist on the classic Caesar salad featuring spicy blackened shrimp drizzled with hot honey for a perfect balance of heat and sweetness.

Ingredients

Protein

  • 1 pound large shrimp, peeled and deveined

Oil & Seasoning

  • 2 tablespoons olive oil
  • 2 tablespoons blackening seasoning
  • 1 tablespoon hot honey
  • 1 teaspoon garlic powder

Salad & Toppings

  • 8 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup croutons

Dressing & Seasoning

  • 1/2 cup Caesar dressing
  • Freshly ground black pepper, to taste black pepper (to taste)
  • Lemon wedges, for serving lemon wedges (for squeezing over the salad)

Instructions 

  • Toss shrimp with olive oil, blackening seasoning, hot honey, and garlic powder.
  • Cook shrimp in a skillet over medium-high heat for 2-3 minutes per side until opaque.
  • Combine lettuce and cherry tomatoes in a large bowl.
  • Drizzle with Caesar dressing and toss to coat.
  • Top salad with shrimp, Parmesan, croutons, black pepper, and serve with lemon wedges.

Notes

For extra flavor, marinate the shrimp briefly before cooking.
Calories: 450kcal
Cost: $15
Course: Salad
Cuisine: American
Keyword: shrimp