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Honey Chipotle Chicken Bowls: A Sweet & Spicy Dinner Idea!

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4 servings
Calories 550
Enjoy a flavorful and easy-to-make bowl featuring tender chicken glazed in a sweet and spicy honey chipotle sauce, topped with fresh ingredients.

Ingredients

Protein

  • 4 pieces Boneless, skinless chicken thighs or breasts
  • 2 peppers Chipotle peppers in adobo sauce (start with 1-2 peppers and adjust)
  • 3 tablespoons Honey
  • 3 cloves Garlic (minced)
  • 1 tablespoon Lime juice
  • 1 teaspoon Cumin
  • 1 teaspoon Chili powder or paprika (optional)
  • 2 cups Rice (white or brown) or quinoa or cauliflower rice (cooked)
  • 1 can Canned black beans (rinsed and drained)
  • 1 cup Corn (frozen or fresh)
  • 1 avocado Avocado (sliced or diced)
  • 0.25 cup Fresh cilantro (chopped)
  • to taste Optional toppings: red onion, sour cream or Greek yogurt, shredded cheese, crispy tortilla strips

Instructions 

  • Blend chipotle peppers, honey, garlic, lime juice, and spices until smooth to make the sauce.
  • Cut chicken into pieces, toss with half of the sauce, and marinate for 20-30 minutes.
  • Cook rice or grains according to package instructions.
  • Cook chicken in a skillet until browned and cooked through, then add remaining sauce and simmer until glazed.
  • Warm beans and corn, prepare avocado and cilantro, then assemble bowls with grains, chicken, and toppings.

Notes

Adjust spice level by adding more or fewer chipotle peppers.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, Healthy, Spicy