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High Protein Minute Pumpkin Spice Mug Cake
Prep Time
2
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
4
minutes
minutes
Servings
1
serving
Calories
210
A quick and nutritious pumpkin spice mug cake perfect for a cozy, high-protein treat in minutes.
Ingredients
dry ingredients
1/4
cup
pumpkin puree (not pumpkin pie filling)
1
scoop
vanilla protein powder
1
tablespoon
almond flour or oat flour
1/2
teaspoon
pumpkin pie spice
1/4
teaspoon
baking powder
1
tablespoon
maple syrup or honey (optional, for sweetness)
1
egg
egg or 1/4 cup unsweetened applesauce (vegan)
2
tablespoons
almond milk or any milk of your choice
Pinch
salt
optional toppings
whipped cream, nuts, or chocolate chips
Instructions
Mix dry ingredients in a greased microwave-safe mug.
Add wet ingredients and stir until smooth.
Microwave on high for 60-90 seconds until set.
Let cool for a minute, then add optional toppings.
Notes
Be careful not to overcook to avoid dryness.
Calories:
210
kcal
Cost:
$5
Course:
Dessert
Cuisine:
American
Keyword:
microwave, Protein, pumpkin