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Hawaiian Chicken Salad Bowl
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
450
A refreshing and tropical salad bowl featuring shredded chicken, pineapple, and mixed greens, drizzled with teriyaki dressing.
Ingredients
Salad Ingredients
2
cups
cooked chicken, shredded
1
cup
pineapple chunks
2
cups
mixed greens
1/2
cup
sliced red bell pepper
1/4
cup
teriyaki dressing
Instructions
Layer greens, chicken, pineapple, and red bell pepper in a bowl.
Drizzle with teriyaki dressing and toss gently.
Notes
For added crunch, consider topping with chopped nuts or seeds.
Calories:
450
kcal
Cost:
$12.50
Course:
Salad
Cuisine:
Hawaiian
Keyword:
Chicken