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Hamburger Green Bean Casserole

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 650
A hearty and cheesy casserole combining ground beef, green beans, and flavorful seasonings, perfect for a comforting meal.

Ingredients

Meat

  • 1 lb ground beef

Vegetables

  • 2 cups green beans
  • 1 cup onion (diced)
  • 1 cup mushrooms

Seasonings & Liquids

  • 3 tsp minced garlic
  • 0.25 cup beef or chicken broth
  • 1/3 cup sour cream
  • 2 Tbsp cream cheese
  • 0.5 tsp sea salt
  • 0.5 tsp ground black pepper
  • 0.5 tsp Worcestershire sauce

Cheese

  • 2 cups Colby jack cheese (shredded, cut. back to 1 cup for a less cheesy option)
  • 1/8 tsp dried thyme

Instructions 

  • Cook ground beef in a skillet until browned, then remove and set aside.
  • In the same skillet, sauté onions and mushrooms until softened.
  • Add green beans, garlic, and broth; cook until vegetables are tender.
  • Stir in cream cheese and sour cream, then add beef back along with seasonings.
  • Top with shredded cheese and broil or cover to melt for 3-4 minutes.

Notes

For a less cheesy version, reduce the cheese to 1 cup.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Beef, Cheese, Green Beans