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Grilled Halloumi Salad

Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings 4 servings
Calories 350
A fresh and savory salad featuring grilled halloumi cheese, crisp cucumbers, cherry tomatoes, and mint, perfect for a quick and satisfying meal.

Ingredients

Dairy

  • 8 ounces halloumi cheese (sliced into 1/4 inch slabs)
  • 2 tablespoons olive oil (divided)
  • 3 small cucumbers (sliced into coins)
  • 1 pint cherry tomatoes (halved)
  • 4 ounces baby greens mix
  • 3 tablespoons chopped fresh mint
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper

Instructions 

  • Heat a grill pan or grill to medium heat.
  • Brush halloumi slices with 1 tablespoon of olive oil and grill for 2-3 minutes per side.
  • Combine cucumbers, tomatoes, greens, and mint in a large bowl.
  • Mix remaining olive oil, lemon juice, salt, and pepper; drizzle over the salad.
  • Add grilled halloumi to the salad and serve immediately.

Notes

For extra flavor, add a drizzle of honey or balsamic glaze before serving.
Calories: 350kcal
Cost: $15
Course: Salad
Cuisine: Mediterranean
Keyword: Halloumi