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Easy Taco Dip with Greek Yogurt
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
8
servings
Calories
150
A quick and delicious layered taco dip featuring Greek yogurt, fresh vegetables, and cheese, perfect for parties or snacks.
Ingredients
Dairy
1
cup
Nonfat Greek Yogurt (Fage)
1
packet
Homemade Taco Seasoning (or 1 packet of taco seasoning of choice)
2
pcs
Roma Tomatoes (diced with seeds and ribs removed)
0.5
cup
Black Olives (sliced)
2
cups
Iceberg Lettuce (shredded)
0.5
cup
Light Mexican 3 Cheese Blend
Optional Garnish
sliced green onions
green onions for garnish
(optional)
Instructions
Mix Greek yogurt with taco seasoning until well combined.
Spread the yogurt mixture evenly in a casserole dish.
Top with shredded lettuce, tomatoes, cheese, and black olives.
Garnish with sliced green onions if desired.
Notes
This dip is best served immediately or chilled for 30 minutes before serving.
Calories:
150
kcal
Cost:
$10
Course:
Appetizer
Cuisine:
Mexican-American
Keyword:
dip, Greek Yogurt, Taco