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Cucumber Salad with Dill and Sour Cream
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
120
A refreshing and easy cucumber salad perfect for a light side dish or snack, featuring fresh dill and creamy sour cream.
Ingredients
Cucumbers
0.5
cup
sour cream
2
teaspoons
chopped fresh dill
1
tablespoon
white vinegar
1
teaspoon
minced garlic
0.5
teaspoon
salt
0.5
teaspoon
sugar
0.25
teaspoon
pepper
Cucumbers
2
large
English cucumbers
(sliced thin)
Instructions
Thinly slice the cucumbers and place in a bowl.
Mix sour cream, dill, vinegar, garlic, salt, sugar, and pepper in a small bowl.
Pour dressing over cucumbers and toss to coat.
Serve immediately or chill in the fridge before serving.
Notes
For extra flavor, add a squeeze of lemon before serving.
Calories:
120
kcal
Cost:
$8
Course:
Side Dish
Cuisine:
international
Keyword:
cucumber