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Crispy Sweet Chili Beef

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
A flavorful and crispy beef dish coated in a sweet chili sauce, perfect for a quick and satisfying meal.

Ingredients

Main

  • 1 lb sirloin steak
  • 1 egg egg
  • 1 cup cornstarch
  • ½ yellow onion
  • ½ green bell pepper
  • ½ red bell pepper

Beef Marinate

  • 1 tablespoon soy sauce
  • 1 teaspoon ginger paste
  • 1 teaspoon minced garlic
  • 1 teaspoon sesame oil
  • ½ teaspoon sugar
  • ¼ teaspoon white pepper

Sauce

  • 3 tablespoons Sweet Chilli Sauce
  • 2 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 1 teaspoon white vinegar
  • 1 teaspoon brown sugar
  • ½ teaspoon salt

Instructions 

  • Slice beef thinly and marinate for 15 mins.
  • Mix sauce ingredients separately.
  • Add egg to beef, mix well.
  • Coat beef with cornstarch, fry until crispy, then drain.
  • Sauté onions and peppers, add fried beef and sauce, stir-fry briefly.
  • Serve hot with rice or noodles.

Notes

Ensure oil is hot enough for frying to achieve crispiness.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Beef