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Creamy No-Bake Chocolate Cheesecake Cups: Indulgent Delight at Home
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
cups
Calories
350
Enjoy a rich and creamy no-bake chocolate cheesecake in convenient cups, perfect for a quick indulgence.
Ingredients
Dairy
8
ounces
cream cheese
1
cup
heavy whipping cream
1/2
cup
powdered sugar
1
cup
chocolate chips
1
teaspoon
vanilla extract
Instructions
Beat the cream cheese until smooth.
Add powdered sugar and vanilla, mix well.
Whip the heavy cream until stiff peaks form.
Fold whipped cream into cream cheese mixture.
Melt chocolate chips, cool slightly, then fold in.
Divide into cups, refrigerate for 4+ hours, then serve.
Notes
Chill the cheesecake cups thoroughly for best results.
Calories:
350
kcal
Cost:
$10
Course:
Dessert
Cuisine:
American
Keyword:
chocolate