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Creamy Dill Cucumber Onion Salad (With Sour Cream and Mayo)
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
150
A refreshing and creamy cucumber salad with dill, perfect for a light side dish or summer gathering.
Ingredients
Vegetables
4
pieces
cucumbers (chilled, half-peeled, thinly sliced)
(Chilled for crispness)
1
small
small red onion (sliced)
0.5
cup
sour cream
1
tablespoon
mayonnaise
2
tablespoons
chopped fresh dill
0.25
teaspoon
ground white pepper or black pepper
to taste
flakey sea salt
Flakey sea salt
to taste
chopped fresh dill
Chopped fresh dill (for garnish)
to taste
freshly-cracked pepper
Freshly-cracked pepper (for garnish)
Instructions
Combine cucumber and red onion in a large bowl.
Mix sour cream, mayonnaise, dill, and pepper in a separate bowl.
Toss dressing with cucumber and onion; chill for at least 15 minutes.
Garnish with sea salt, additional dill, and pepper before serving.
Notes
Use fresh dill for best flavor and chill the salad before serving for maximum crunch.
Calories:
150
kcal
Cost:
$8
Course:
Side Dish
Cuisine:
American
Keyword:
cucumber, Dill