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Creamy Coleslaw

Prep Time 10 minutes
Total Time 10 minutes
Servings 6 servings
Calories 180
A classic side dish with a creamy, tangy flavor that pairs perfectly with grilled meats or sandwiches.

Ingredients

Main

  • 14 ounces coleslaw mix
  • 0.75 cup mayonnaise
  • 0.33 cup sour cream
  • 0.25 cup sugar
  • 0.75 teaspoon seasoned salt
  • 0.5 teaspoon ground mustard
  • 0.25 teaspoon celery salt

Instructions 

  • Whisk mayonnaise, sour cream, sugar, seasoned salt, mustard, and celery salt until smooth.
  • Combine coleslaw mix with the dressing and toss to coat.
  • Cover and refrigerate for at least 1 hour before serving.

Notes

For extra flavor, add a small amount of chopped onion, but do so sparingly as its flavor intensifies over time.
Calories: 180kcal
Cost: $8
Course: Side Dish
Cuisine: American
Keyword: coleslaw