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Cranberry Pistachio White Chocolate Bark
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
8
pieces
Calories
250
A deliciously festive treat combining creamy white chocolate with crunchy pistachios and tart cranberries.
Ingredients
Main
1
pound
white chocolate
0.5
cup
pistachios (shelled)
0.5
cup
dried cranberries
Instructions
Line a baking sheet with parchment paper.
Melt the white chocolate over a double boiler or in 30-second microwave intervals, stirring each time.
Let the melted chocolate cool slightly, then stir in pistachios and cranberries.
Spread the mixture evenly on the prepared baking sheet.
Refrigerate for at least 30 minutes until set, then break into pieces.
Notes
Store in an airtight container in the refrigerator for best freshness.
Calories:
250
kcal
Cost:
$15
Course:
Dessert
Keyword:
cranberries, pistachios, white chocolate