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Cocktail Meatballs for Parties

Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 8 pieces
Calories 250
These easy and delicious cocktail meatballs are perfect for parties and gatherings. Just a few simple ingredients come together for a crowd-pleasing appetizer.

Ingredients

Main ingredients

  • 1 bag frozen cooked meatballs (32 oz)
  • 1 jar grape jelly (12 oz)
  • 1 bottle chili sauce (12 oz)
  • Optional Worcestershire sauce (a dash, optional)

Instructions 

  • Combine grape jelly and chili sauce in a slow cooker or pot. Add Worcestershire if desired.
  • Stir until well mixed and jelly starts to loosen.
  • Add meatballs and coat with sauce.
  • Cook on low for 2-3 hours in a slow cooker or on medium-low for 20-30 minutes on stove, until heated through.

Notes

For best results, serve warm and enjoy!
Calories: 250kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: Meatballs