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Classic Chicken Salad: An Incredible Ultimate Recipe for Everyone

Prep Time 20 minutes
Total Time 20 minutes
Servings 4 servings
Calories 450
This classic chicken salad is a delightful mix of flavors and textures, perfect for sandwiches or as a light meal.

Ingredients

Main Ingredients

  • 3 cups cooked chicken, chopped or shredded
  • ½ cup mayonnaise
  • 1 tablespoon dijon mustard
  • 1 stalk celery, finely chopped
  • 2 tablespoons red onion or scallions, finely chopped
  • 1 teaspoon fresh lemon juice
  • to taste salt and freshly ground black pepper
  • 1 teaspoon fresh parsley or dill, finely chopped
  • ⅓ cup sliced grapes or chopped apples
  • ¼ cup toasted slivered almonds or chopped walnuts
  • 1 hard-boiled egg chopped
  • 1 tablespoon sweet relish or chopped pickles

Instructions 

  • Cook and chop the chicken, then place it in a large bowl.
  • Whisk together mayonnaise, mustard, and lemon juice; season with salt and pepper.
  • Combine the dressing with the chicken and mix in the veggies and herbs.
  • Add optional ingredients like fruits, nuts, or egg, and adjust seasoning.
  • Refrigerate for at least 30 minutes to enhance flavors.
  • Serve as a sandwich filling or with crackers.

Notes

Chill the salad for better flavor integration.
Calories: 450kcal
Cost: $15.00
Course: Salad
Cuisine: American
Keyword: Chicken