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Cinnamon Roll Cheesecake Dip

Prep Time 10 minutes
Total Time 10 minutes
Servings 8 ounces
Calories 250
A creamy, sweet dip with cinnamon and vanilla flavors, perfect for sharing with graham crackers, apples, or pretzels.

Ingredients

Cream Cheese Mixture

  • 1 ounce cream cheese, softened
  • 1 cup powdered sugar
  • 2 Tb brown sugar
  • 1 Tb maple syrup
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • dash salt
  • 1 cup cool whip

Instructions 

  • Beat cream cheese, powdered sugar, brown sugar, maple syrup, vanilla, cinnamon, and salt until smooth.
  • Fold in the cool whip until fluffy.
  • Serve with graham crackers, apples, or pretzels.
  • Store leftovers in an airtight container in the fridge.

Notes

Chill the dip before serving for best flavor.
Calories: 250kcal
Cost: $8
Course: Dessert
Keyword: cheesecake, Cinnamon, dip