Go Back
Print
Notes
Smaller
Normal
Larger
Print
Cinnamon Maple Popcorn
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
cups
Calories
250
A sweet and spicy popcorn treat infused with cinnamon and maple syrup, perfect for a quick snack.
Ingredients
popcorn
0.5
cup
popcorn kernels
0.5
teaspoon
cinnamon
3
tablespoons
natural maple syrup
2
tablespoons
coconut oil
dash
of salt
salt
Instructions
Poppin ½ cup popcorn kernels in your hot air popper.
Microwave 3 tbsp maple syrup and 2 tbsp coconut oil for 10-20 seconds, then whisk together.
Pour the syrup mixture over the popcorn, tossing to coat evenly.
Sprinkle cinnamon and a dash of salt over the coated popcorn.
Mix well and serve immediately.
Notes
Store leftovers in an airtight container for up to 2 days.
Calories:
250
kcal
Cost:
$8
Course:
Snack
Cuisine:
American
Keyword:
popcorn