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Cinnamon Cheesecake Dip {Keto option}

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings
Calories 250
A creamy and flavorful cheesecake dip infused with cinnamon, perfect for a quick treat or party snack.

Ingredients

Dairy

  • 8 ounces cream cheese (softened)
  • 0.5 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 3 tablespoons butter (softened)
  • 3 tablespoons brown sugar

Instructions 

  • Beat cream cheese, sugar, and vanilla until smooth.
  • Spread mixture into a microwave-safe bowl.
  • Mix butter, brown sugar, and cinnamon until combined.
  • Spoon cinnamon mixture over cream cheese and swirl gently.
  • Optional: warm in microwave or serve at room temperature.

Notes

This dip is best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
Calories: 250kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: cheesecake, Cinnamon