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Cinnamon Apple Galette

Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 8 pieces
Calories 350
A rustic and flavorful dessert featuring tender apples spiced with cinnamon, wrapped in a flaky crust.

Ingredients

Dough

  • 2 cups all purpose flour
  • 1 Tablespoon granulated sugar
  • ⅔ teaspoon salt
  • ⅞ cup unsalted butter (cold, sliced)
  • ⅜ cup ice water

Filling

  • 2 pounds Granny Smith apples (peeled, cored, and sliced)
  • ⅔ cup granulated sugar
  • 2 teaspoons ground cinnamon

Instructions 

  • Preheat oven to 350℉/177℃.

Notes

Chill the dough before rolling for best results.
Calories: 350kcal
Cost: $12
Course: Dessert
Cuisine: French
Keyword: apple