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Brown Butter Pecan Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Delight in these rich, buttery cookies studded with crunchy pecans, perfect for satisfying your sweet tooth.

Ingredients

Dairy

  • 1 cup unsalted butter (2 sticks) (Melted and browned)
  • 1 cup brown sugar (Packed)
  • ½ cup granulated sugar
  • 1 large egg (Beaten)
  • 1 tsp vanilla extract

Dry Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp kosher salt

Nuts

  • 1 cup pecans, chopped

Instructions 

  • Brown the butter and let it cool slightly.
  • Mix browned butter with sugars until creamy.
  • Add beaten egg and vanilla, mix well.
  • Incorporate dry ingredients and chopped pecans.
  • Drop spoonfuls onto baking sheet and bake at 350°F (175°C) for 12 minutes.

Notes

Chill the dough for better flavor and texture if desired.
Calories: 150kcal
Cost: $12
Course: Dessert
Cuisine: American
Keyword: Pecans