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Beef and Broccoli Stir Fry
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
350
A quick and flavorful stir fry combining tender beef with crisp broccoli in a savory sauce.
Ingredients
Main Ingredients
1
lb
US Wellness Meats Stir Fry Beef
1
red pepper
red pepper (sliced)
3
cups
fresh or frozen broccoli
1
cup
water
1
tsp
ground ginger
1
tbsp
packed brown sugar
½
tsp
kosher salt
¼
tsp
black pepper
½
tsp
garlic powder
½
tsp
onion powder
½
cup
soy sauce
3
tbsp
vegetable oil
2
tbsp
cornstarch
Instructions
Slice the beef and prepare the vegetables.
Mix soy sauce, water, ginger, sugar, and spices to make the sauce.
Heat oil in a wok or skillet and cook beef until browned.
Add broccoli and red pepper, stir-fry until tender-crisp.
Stir in the sauce and cornstarch mixture, cook until thickened. Serve hot.
Notes
For a healthier option, use less soy sauce or low-sodium varieties.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Asian
Keyword:
Beef, broccoli