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BBQ Chicken Sliders

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8 pieces
Calories 650
Delicious and easy-to-make BBQ chicken sliders perfect for any gathering or weeknight dinner.

Ingredients

Buns

  • 10 ounces King's Hawaiian Slider Buns
  • 3 cups cooked, pulled chicken (rotisserie, leftover, or canned)
  • 1 cup barbecue sauce
  • 4 ounces shredded Colby Jack or cheddar cheese
  • 1/4 cup sliced red onion (optional)
  • 2 tablespoons salted butter
  • 1/2 tablespoon honey

Optional Additions

  • bread and butter pickles, coleslaw, chopped parsley (optional)

Instructions 

  • Preheat oven to 350°F (175°C).
  • Place bottom buns in a baking dish. Mix chicken with 1/2 cup barbecue sauce and layer onto buns.
  • Top with cheese and red onion, then cover with top buns.
  • Mix melted butter with honey and brush over buns. Cover with foil and bake 20 minutes.
  • Remove foil, bake 5-10 minutes until toasted and cheese melts. Garnish with parsley or pickles if desired.

Notes

For extra flavor, add your favorite toppings like pickles or coleslaw.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: BBQ, Chicken, Sliders