Bang Bang Chicken Skewers Recipe
Enjoy these flavorful grilled chicken skewers coated in a spicy, creamy sauce, perfect for a quick and delicious meal or appetizer.
Ingredients
Chicken
- 1.5 lbs boneless, skinless chicken breasts or thighs (cut into 1 to 1.5-inch chunks)
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder (optional)
- ½ teaspoon smoked paprika (optional)
- 8-10 skewers wooden or metal skewers (soak wooden skewers in water if using)
- ½ cup mayonnaise (or use ¼ cup mayo + ¼ cup Greek yogurt for a lighter option)
- 2 tablespoons sriracha (adjust to taste)
- 1 tablespoon honey (or sugar)
- 1 tablespoon rice vinegar (or lime juice)
- 1 tablespoon chopped green onions
- 1 teaspoon sesame seeds
Instructions
- Preheat grill and soak skewers if wooden.
- Thread chicken chunks onto skewers and season with salt, pepper, garlic powder, and paprika.
- Grill skewers until cooked through, about 8-10 minutes.
- Mix mayonnaise, sriracha, honey, rice vinegar, green onions, and sesame seeds to make the sauce.
- Brush the cooked skewers with the spicy sauce and serve garnished with additional green onions and sesame seeds.
Notes
Soak wooden skewers in water for at least 30 minutes to prevent burning.