Go Back
Print

Baked Garlic Parmesan Chicken and Potatoes

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 450
A delicious baked dish featuring tender chicken and crispy potatoes seasoned with garlic, parsley, and parmesan cheese.

Ingredients

Spices and Seasonings

  • 2 teaspoons paprika
  • 2 teaspoons dried parsley
  • 1.5 teaspoons garlic salt
  • 1 teaspoon onion powder
  • 1 teaspoon ground pepper

Main Ingredients

  • 1.5 lbs chicken breasts, boneless skinless (cut into 1" pieces)
  • 24 oz red potatoes (cut into 1" cubes)
  • 4 Tablespoons grated parmesan cheese (divided)
  • 2 Tablespoons minced garlic (divided)
  • 2 Tablespoons olive oil (divided)

Instructions 

  • Preheat oven to 400°F (200°C). Lightly spray a large sheet pan with non-stick cooking spray.

Notes

Ensure chicken is cooked through and potatoes are tender before serving.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: baked, Chicken, Potatoes