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Avocado Corn Chicken Salad: Your Ultimate Flavor Boost!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
This vibrant and healthy chicken salad combines creamy avocado, sweet corn, and fresh vegetables for a delicious, protein-packed meal.

Ingredients

Protein

  • 2 cups Cooked Chicken (grilled or rotisserie)
  • 1 ripe Avocado (ensure it's ripe)
  • 1 cup Corn (fresh, frozen, or canned)
  • 1 medium Red Bell Pepper
  • 0.5 medium Red Onion (substitute with green onions if desired)
  • 1 cup Cherry Tomatoes (or grape tomatoes)
  • 0.25 cup Fresh Cilantro (substitute parsley if preferred)
  • 2 tablespoons Lime Juice (or lemon juice)
  • 3 tablespoons Olive Oil (or avocado oil)
  • to taste Salt
  • to taste Pepper

Instructions 

  • Chop the cooked chicken, avocado, bell pepper, onion, and tomatoes.
  • In a large bowl, combine all chopped ingredients.
  • In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
  • Pour the dressing over the salad and toss gently to combine.
  • Garnish with chopped cilantro and serve immediately.

Notes

For extra flavor, add a squeeze of lime or a dash of hot sauce.
Calories: 350kcal
Cost: $15
Course: Salad
Cuisine: American
Keyword: avocado, Chicken, corn