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Avocado Chickpea Tomato Salad with Lime
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
350
A fresh and vibrant salad combining creamy avocados, hearty chickpeas, and juicy cherry tomatoes, all tossed in a zesty lime dressing.
Ingredients
Main ingredients
400
g
chickpeas (drained and rinsed)
2
medium
avocados (diced)
250
g
cherry tomatoes (halved)
0.25
medium
red onion (finely diced)
0.25
cup
fresh cilantro (chopped)
2
tablespoons
fresh lime juice
2
tablespoons
olive oil
0.5
teaspoon
cumin powder
to taste
salt and black pepper
Instructions
Combine chickpeas, cherry tomatoes, red onion, and cilantro in a large bowl.
Whisk lime juice, olive oil, cumin, salt, and pepper in a small bowl.
Pour dressing over the salad and toss gently.
Gently fold in diced avocados.
Serve immediately or chill for later.
Notes
For extra flavor, add a pinch of chili flakes or a dash of hot sauce.
Calories:
350
kcal
Cost:
$12
Course:
Salad
Cuisine:
fusion
Keyword:
avocado