Go Back

Asian Cucumber Sesame Salad

Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 4 servings
Calories 150
A fresh and crunchy salad combining crisp cucumbers, carrots, and peppers, dressed with sesame and lime for a vibrant flavor.

Ingredients

Vegetables

  • 2 large seedless cucumbers (trim ends and spiralize)
  • 2 large carrots (spiralize or peel)
  • 1 sweet pepper chopped sweet pepper

Seasonings & Seeds

  • 1 teaspoon kosher salt
  • 1 tablespoon sesame seeds (white or black)
  • 1 green onion sliced green part only
  • 2 tablespoons cilantro (chopped)

Dressing

  • 2 tablespoons rice vinegar
  • 1 tablespoon lime juice (about half a lime)
  • 1 tablespoon Coconut Aminos or soy sauce (paleo or gluten free)
  • 1 tablespoon maple syrup (can sub with honey or sugar)
  • 1 teaspoon grated ginger
  • 1 tablespoon sesame oil
  • pinch red pepper flakes to taste

Instructions

Notes

Adjust salt and spice to taste. Best enjoyed fresh.
Calories: 150kcal
Cost: $10
Course: Salad
Cuisine: Asian
Keyword: cucumber, Sesame