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38g Protein Cottage Cheese Turkey Meatloaf

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 450
A high-protein, flavorful turkey meatloaf packed with cheese and herbs, perfect for a nutritious meal.

Ingredients

Meat

  • 2 lb ground turkey
  • 1 lb mozzarella cheese, cubed
  • 1 cup cottage cheese
  • 1/2 cup no sugar added marinara sauce
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup basil pesto
  • 2 eggs eggs
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix all ingredients until well combined.
  • Transfer to a greased casserole dish.
  • Bake for 35-40 minutes until internal temperature reaches 160°F (71°C).

Notes

Using lean ground turkey keeps the dish healthy and high in protein.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Cheese, Meatloaf, Turkey