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30-Minute Juicy Beef Shawarma Wraps That Wow

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 550
Enjoy flavorful and tender beef shawarma wraps prepared in just 30 minutes, perfect for a quick and satisfying meal.

Ingredients

Meat

  • 500 g beef strips
  • 2 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp turmeric
  • 1/2 tsp cinnamon
  • Salt to taste Salt

Wraps

  • 4 large flatbreads flatbreads

Vegetables

  • 1 cup shredded lettuce
  • 1 slice tomato
  • 1 slice cucumber
  • 1/2 cup tahini sauce

Instructions 

  • Marinate beef with spices and oil for 30 minutes.
  • Cook beef in a hot pan for 5-7 minutes until browned.
  • Warm flatbreads briefly in a dry pan.
  • Spread tahini sauce on each flatbread.
  • Add beef, lettuce, tomato, and cucumber, then roll up.

Notes

Adjust salt and spices to taste for best flavor.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: Middle Eastern
Keyword: Beef